Wednesday, March 7, 2012

Rachael Ray's Open Faced Turkey Burger with Pot Pie Gravy

This meal was absolutely positively delish! I admit I heart Rachael Ray... so I am a fan of anything she makes or shows "me" how to make and I am putting my cookbooks to use a lot more often. I have Rachael's Look and Cook recipe book and the recipe's are in heavy rotation...not just because of my love for the kitchen in general, but because the price of gas is enough to stop you from wanting to go out anywhere for a meal (that is double spending and my wallet cannot tolerate it LOL!). This is really an easy meal to prepare, I paired the burgers with my "famous" roasted garlic asparagus that my family swears I slave over and I always laugh because it is literally a 8 minute side dish. I would encourage all of you to try this burger out! To see the recipe and follow along with Rachael, simply click here.

Please let me know if you try them out!


Anonymous said...

I love that Rachel Ray reconstructs recipes into sandwiches or soups. I bet those burgers are so moist! It also looks like a great way to get in some veggies too.

Quiet Luxury

Mrs. Chic said...

We love asparagus! So please share your recipe too :) The open faced burgers look yumm :)

Our Delightful Home said...

This is right down my alley :).

Mrs. Delightful